Osmanthus Goji Berry and Coconut Jelly

This is my Osmanthus Goji Berry and Coconut Jelly for Chinese New Year. This recipe shows you how to make layered jelly that looks super impressive, and tastes great. This jelly is considered a dessert, but it’s a very healthy one. Osmanthus is a flower that is used as a tea which improves your complexion,…

Korean Cheesesteak Sandwich | Bulgogi Sandwich

This is my Korean Cheesesteak Sandwich recipe. I use spicy bulgogi beef, and provolone to make this awesome dish. The idea came to me after I headed to the states for a vacation. I visited this amazing mom and pop (actually it was two brothers) shop that was known for their sandwiches. I was totally…

Japanese Scotch Egg

A Japanese twist on the common British picnic food. Instead of sausage meat I went for the Japanese salisbury steak meat mixture that gives this a distinct Asian fusion flavour. Served with tonkatsu sauce and mayo this dish is perfect for your next meal in the park.